Dominique Ansel Workshop Menu

Welcome to Dominique Ansel Workshop, a delightful bakery situated at 17 E 27th St, New York. Notably, this bakery is renowned for its unique approach to breakfast and brunch.

The menu boasts an impressive variety of baked goods that artfully blend flavor and texture. Highlights include the signature DKA, a double-baked croissant renowned for its gooey sweetness and crisp exterior, as well as the spinach and gruyere quiche, celebrated for its soft egg filling and flaky crust. Adventurous eaters will appreciate the seasonal gingerbread croissant, which deliciously marries gingerbread spice with a buttery pastry.

Customers consistently rave about the quality of service, warm ambiance, and the inviting floral decor. With outdoor seating, fast service, and a commitment to sustainability through compostable packaging, Dominique Ansel Workshop proves to be a must-visit haven for pastry aficionados.